Seminarverpflegung

Seminar catering supports the physical wellbeing of participants at seminars and workshops and promotes concentration and energy during intensive learning phases. A comprehensive offering includes breakfast and lunch buffets, coffee breaks with snacks and a healthy selection of drinks. Groups of 10 to 800 participants are catered for, from filled rolls to all-inclusive packages.

Brain food and concentration

Adequate fluid intake is central to brain performance, which is why water and tea should always be available. Recommended foods boost concentration and reduce nervousness, for example:

• nuts and trail mix
• fresh fruit as well as fruit and vegetable sticks
• wholegrain products and wholegrain rolls
• overnight oats and fresh juices

Conference arrangements

Half-day and full-day arrangements usually run from 08:00 to 17:00. They typically include:

• coffee breaks with fresh coffee and tea
• fruit
• a light three-course menu in buffet form
• mineral water and two further conference drinks

The crockery and buffet equipment is also provided.

Occasions and service

The arrangements are suitable for seminars, training sessions, further education, workshops, conferences and trade fairs. egora creates individual menu suggestions within 3 hours, offers vegetarian, vegan and gluten-free options and is on hand to advise around the clock.